A Royal favourite, our Charbonnel et Walker Rose and Violet Creams are quintessentially English. Our unique fondant recipe is infused with attar of Roses and Violets (the essential oil extracted from the petals). Enrobed in our finest dark chocolate and entirely hand finished with crystallised Rose and Violet petals. These chocolates are just as popular today and still made to Madame Charbonnel's original and esteemed recipe.
Contains Soya. May also contain milk and traces of nuts and gluten. Not suitable for vegetarians.