·

Our Fine Dark Chocolate Selection - The Grand Ballroom 315g

£30.00
Add to Wishlist

Description

Ingredients

Allergens

Inspired by opulent rooms within grand Victorian houses this 'Grand Ballroom’ Fine Dark Chocolate Collection holds magical memories with rich dark classics and much loved favourites. From the very first chocolate created by Madame Charbonnel in 1875, a chocolate crown blended with hazelnuts, walnuts and coffee to a caramel vanille, the classic falstaff - toasted almonds and black cherry and delicious dark chocolates with strawberry and orange fondant centres.
Dark chocolate (49.7%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin)),fondant (sugar, glucose syrup,water), marzipan(9.6%) (sugar, almonds (26%), water, inverted sugar syrup, glucose syrup, humectant (sorbitol syrup), ethanol), vanilla fudge (3.1%) (sugar, glucose syrup, vegetable oil (palm kernel, palm fractions), full cream sweetened condensed milk (whole milk, sugar), whey powder (milk),unsalted butter (milk). emulsifier (soya lecithin), vanilla flavouring, salt), inverted sugar syrup, vanilla caramel (2.3%) (glucose syrup, full cream, sweetened condensed milk (whole milk, sugar), sugar, milk fat, vegetable oil (palm kernel, palm fractions), water, emulsifier (soya lecithin), natural vanilla flavouring, salt), nougat paste (1.9%)(glucose syrup, sugar, almonds, wafer paper (potato flour, water), hydrolysed milk protein, bovine gelatine, natural vanilla flavouring), slightly salted butter (pasteurised cream (milk), lactic acid culture,salt, salt), sweetened condensed milk (whole milk, sugar), milk chocolate (1.4%) (sugar,cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), light hazelnut paste (1.4%) (sugar, cocoa butter, hazelnuts (40%)), brazil nuts (1.3%), Gianduja nut milk chocolate (1.15%) (sugar, hazelnuts (25%), cocoa butter, emulsifier (soya lecithin)), water, glucose syrup, almonds (0.37%), whisky (0.23%), pistachio paste (0.15%) ( glucose syrup, inverted sugar syrup, almond pulp, pistachio pulp (5%), hazelnut pulp, carrot concentrate, spirulina concentrate, natural flavouring, anti-oxidant (alpha-tocopherol)), natural flavouring ( vanilla), dark rum (0.09%), crystallised rose petal (0.09%) (sugar, natural rose flowers(2%), glazing agent ( acacia gum), rose flavouring, colour (carmine)), natural flavouring (vanilla), pistachio (0.08%), crystallised violet petal (0.04%) ( sugar, natural violet flowers (3%), glazing agent (acacia gum), violet flavouring, colours (carmine, indigo carmine), coffee powder, maize starch, natural flavourings (cherry, coffee, pistachio, almond, raspberry), colour beetroot red, natural flavourings ( apricot, rose, strawberry, orange), colour ( plain caramel), natural flavourings ( lemon, mandarin orange, violet), Colour (curcumin)
Milk, Soya, Almonds, Hazelnuts, Brazil nuts, Pistachio

May also contain egg.

We have placed cookies on your computer to help tailor our website exactly to your needs. You can change your settings at any time. Otherwise, we will assume you are happy to continue.

x
top